Category: Nature

My profession is to always find God in nature.

– Henry David Thoreau

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Unprepared for First Rain

Yellow Bells Trees Shedding Blooms
Sunny Sidewalk in Atenas

I walk in the sunshine under the Yellow Bell trees for a late lunch and early dinner out to try the ribs at the Don Yayo Chicharonerra Cafe. Beautiful day with some rain clouds in the sky like we’ve had for weeks with no rain, so of course it will not rain. Well, while eating we got our first rain of the year (not counting one little shower) and it was a “gully washer” as we would say back in Arkansas. I took a photo but rain doesn’t seem to show up in my photos. The streams and canyons were gushing as I walked home.

We were very dry and having grass fires, so we really needed the rain! But it was so unexpected that I left my apartment windows open AND my laundry drying out on the balcony! Guess what? Some floors got mopped and my clothes went back through the spin cycle with hopefully some sun tomorrow. This is a case for the electric dryer in my new house and almost reason enough by itself for the move!  🙂   Can hardly wait!

Then after clean up of the rain, I got this “After the Rain” photo of rain fog on the horizon. Hope I get as many photo ops from the new balcony! I just love nature, even in the middle of a town.

“After the Rain” from my balcony, Hacienda La Jacaranda, Atenas, Costa Rica
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Ripening Mangoes & Coffee Research

The most eaten fruit in the world!
This tree has red or purple ones, while some are turning yellow or orange.
Shot from my balcony, Hacienda La Jacaranda, Atenas, Costa Rica

One website lists 4 different cultivars of mangoes in Costa Rica:

I believe my photo above is of the Tommy Atkins variety (purple). On the property here (formerly a mango farm) there is at least one other variety or cultivar. It is turning yellow & orange which I think is the Hayden. A lot of the different varieties were developed in Florida, trying to create year around crops. 

This Ojochal blog declares Mango “King of the Fruit World” listing health benefits and describing the 4 cultivars.

Nature’s Pride (a distributor) has lots of recipes and some “How to Prepare” videos

This “Fruit of the Month” article has a couple of mango recipes.

I have been eating a mango a day recently and keep a bottle of mango pulp in the frig for making one of four smoothie-type fruit drinks I have at least one of every day: mango, guanabana, mora (blackberry), and pina (pineapple). The mangoes that fall from the trees are bruised on one side and I cut that side off before eating the rest of it. I can get better ones in the market that aren’t bruised but were picked ripe or near-ripe. There is nothing better than a tree-ripened mango! I said the same thing when I lived in The Gambia.

And by the way – I signed the contract on the rental house Tuesday. Move a week from Thursday, 23 April. The virtual tour of my new house is still on the Realtor’s site for now. It will be taken down eventually.

And for you STARBUCKS COFFEE LOVERS: Starbucks Costa Rica Coffee Research Farm is
supposedly trying to help coffee growers raise disease-resistant coffee plants IF they will sell to Starbucks at ridiculously low prices – American ingenuity or greed? Coffee farmers have to eat too!

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Caring for Nature

Celebrate Your Life
Care for Nature

I recently noticed this sign nailed to a tree in Central Park Atenas below some air plants. Costa Ricans are known for celebrating and enjoying life! And the country is a haven for nature unlike most others. Maybe someone put this sign here to educate the youth who hang out in the park a lot, since many of them are more interested in things than nature. As a nature-lover I’m glad to see it anyway.

The government and tourism leadership are working to make Costa Rica one of the “greenest” tourist countries in the world. Maybe now they will work harder on educating the local people concerning littering and misuse of things like the greywater I wrote about earlier. There is not much they can do about volcanic ash, but at least it is fairly rare with some volcanoes erupting only every 400 years. All of these little environmental concerns are important because together with the daily destruction of forests by man’s hunger for wood, land, and “progress,” we are systematically destroying the world that God made for us. The “care for nature” is still minimal in our world, even in Costa Rica. May we all celebrate life by caring for nature!

Now this good news as it was reported in “Costa Rica Insider” one of the newsletters I get:

100% renewable energy

More exciting news recently out of Costa Rica. The country’s electric utility company, ICE (Instituto Costarricense de Electricidad) announced that during the first 75 days of 2015, the country had been running completely on renewable energy resources—with no burning of fossil fuels needed to generate electricity. The primary source is hydroelectric (Lake Arenal was actually created to power a hydroelectric plant), followed by geothermal (all that volcanic activity underground comes in handy), wind, and a good bit of solar, too.
Costa Rica has set an ambitious goal of being completely carbon neutral for its power generation by 2021. And it already generates more than 90% of its power on average through renewable sources.
Ticos and expats are psyched. And the achievement has also attracted attention from environmental watchers and media organizations from around the world.

“We cannot think too highly of nature, nor too humbly of ourselves.”

Charles Caleb Colton (1780-1832)
 

 

“What we are doing to the forests of the world is but a mirror reflection of what we are doing to ourselves and to one another.” 

 

― Chris Maser, Forest Primeval: The Natural History of an Ancient Forest

 

 

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Cashew Fruit

Cashew Fruit is ripening on trees around Atenas now.
Photographed from my balcony, Hacienda La Jacaranda, Atenas, Costa Rica

This shot was made from about 50 meters away on a tree in a neighbor’s yard, shot from my balcony! The fruit reminds you of a red or yellow (come in both colors) bell pepper except for the seed or nut that hangs below it. Only one nut per fruit. No wonder cashews are somewhat expensive. Read about them in this Wikipedia article. New uses for the fruit itself are being developed, including one by Pepsi Cola. It is not a major export from Costa Rica. They grow in most tropical climes and we even had them in The Gambia. Most of what you get in the states probably come from India, Indonesia or Nigeria, where they are big exports. We stick with exporting bananas, pineapples, and coffee here! 
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Quiet Evening

I walked down to the river to see if I could find a bird to photograph and couldn’t, so a little shot of the stream running along the southern border of our property.

Rio Cajon just above the waterfall, 5:00 PM
Hacienda La Jacaranda, Atenas, Costa Rica

I did capture this Red-billed Pigeon in flight yesterday, though not good focus
Hacienda La Jacaranda, Atenas, Costa Rica
And tonight’s sunset clouds make a giant in the sky!
Hacienda La Jacaranda, Atenas, Costa Rica

We are now harvesting the first mangos from our property trees – hope they will be good!

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Alajuela & La Garita

Museo Histórico Cultural Juan Santamaría, Alajuela, Costa Rica
Kevin’s kind of museum! And a country without an army finds
all forts to be historical! This is across from the central plaza.
Alajuela Plaza Cathedral

Church of the Agony, Alajuela

We stop in La Garita at a plant nursery called a Vivero in Costa Rica
Kevin enjoyed shooting flowers there

We also tried to find a sugar cane mill we had passed earlier in the week, but failed to get on the right country road. So missed that photo op!

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Manuel Antonio National Park

Baby Green Parrot Snake in the Pacific coastal rainforest of
Manuel Antonio National Park, Costa Rica
Shot with cell phone through a spotting scope
Three-toed Sloth
Manuel Antonio National Park, Costa Rica
Shot with cell phone through a spotting scope
Glass Frog
Manuel Antonio National Park, Costa Rica
Shot with cell phone through a spotting scope
Rare and elusive Squirrel Monkey
Manuel Antonio National Park, Costa Rica
Shot with my Canon Rebel, 75-300 mm lens
A People-Watching White-faced Capuchin Monkey
Manuel Antonio National Park, Costa Rica
Shot with my Canon Rebel, 75-300 mm lens
Sunset from El Avion Restaurant
Manual Antonio, Costa Rica
Cell Phone photo

We spent the morning on a guided tour of Manuel Antonio National Park with a guide who had a spotting scope making some of these photos possible. The web connection is still slow, but I was more patient today uploading these 5 photos, though it took about an hour. Only a couple of birds today, but a lot of birds yesterday which I will show some of after back home in Atenas with a faster internet. We are tried a different approach to the sunset tonight by eating in a restaurant overlooking the ocean. Not as good as last night, but we accomplished dinner at the same time!

Quepos and Manuel Antonio towns are like Gatlinburg, horrible tourist traps next to a wonderful National Park like Gatlinburg with the Smoky Mountain National Park. Our older, simple hotel is nice and right on the beach unlike most. They have no restaurant, but there is one next door serving all three meals. We had lunch in a nice restaurant near the park today and tonight’s in an old airplane, El Avion, which overlooks the beach and ocean. Different!

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The Beach!

Sunset at Manuel Antonio Beach, Costa Rica

We have very slow internet connection in our motel on the beach, so only one photo which took 20 minutes to upload. The croc, birds, horse and other sunset photos will have to wait until later! We drove to Tarcoles River this morning for our croc and bird safari cruise, then on to Manuel Antonio National Park and beach where we have a hotel on the beach. This photo was made from behind our hotel. Tomorrow we take a guided hike into the rainforest and then chill out the rest of the day.

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Volcanoes and Waterfalls!

Templo Falls one of five falls at La Paz
Jaguar at La Paz, my favorite photo after the waterfall above.
Though my arm was scratched by an Ocelot when I tried to photograph
through bars of his cage. (That’s another story for later maybe!)

Blue Morpho Butterfly at La Paz
Poas Lake Caldron

Active Portion of Poas Volcano that smelled like sulphur
Tree Fern in tropical cloud forest of Poas Volcano
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Atenas Coffee Farm Tour

Gabriel (our Juan Valdez) teaches us about the natural way to grow coffee at
El Toledo Coffee Farm, Atenas, Costa Rica
Beans go through roasting machine to become
either light, medium, or dark roasted.
We tasted each and chose our favorite before knowing which roast.
The coffee farm pet Olive-throated Parakeets got my attention of course!
Then a traditional Tico Lunch of beans, rice, veggies, salad, plantains, fish
In Sarchi, Kevin got a taste of the rainforest after photographing
some of the colorful oxcarts made here along with furniture, etc.
A typical Costa Rican Oxcart made in Sarchi
Sarchi Church
Tico family in front of Grecia Church
Made of metal in Belgium in 1800’s
and reassembled in Grecia!

We got a little further away from Atenas today and will go even further tomorrow as we head for Poas Volcano and La Paz Waterfalls.