Tag: lunch

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Lizard for Lunch!

WARNING! The photos in this post are graphic and could be considered gross, especially if you are a lizard or have close friends who are lizards!   🙂

I was waiting for my driver from Atenas to arrive at Maquenque for lunch and our return trip home when one of the lodge staff come running in, excitedly telling me that there was a Toucan in a tree in front of the restaurant eating a lizard. Of course I grabbed my camera and ran out for some photos which were difficult because of the poor light in the tree at almost 12 noon! But here’s 5 shots of the Yellow-throated Toucan with his captured lizard and the final shot of another toucan either stealing lizard meat from him or having it shared. I could not tell which.   🙂

Yellow-throated Toucan eating a lizard for lunch at Maquenque Ecolodge, Boca Tapada, Costa Rica.

Continue reading “Lizard for Lunch!”

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Lunch at Watsi Village

Experiencing the simple life of an indigenous people is a true blessing and learning experience!

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Live a simple life; you will own the most beautiful treasures of the world!

~Mehmet Murat ildan

¡Pura Vida!

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Lunch with Mother

Around noon every day you see some of the elementary school children eating their lunch with their mothers in the park across the street from the school. Some grade levels only go a half day, morning or afternoon, meaning they eat lunch before or after school. But all ages of children are very close to their mothers making lunch with Mom very natural. Almuerzo con la madre.  

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Momentarily in Kenya Today . . .

I had lots of running around business today and chose to eat lunch at my favorite bakery, Crema y Nata. I had a great Philly Steak Sandwich (my lunch & dinner!) then a scrumptious piece of chocolate cake with a cup of Te Chai, the real Chai Tea, like it was made on tea plantations in Kenya East Africa, with half a cup of hot milk and half a cup of hot chai tea flavored slightly with cinnamon and cloves and of course sugar! It was the best Chai I have had since trips to Kenya. The highlight of my day today. Simple pleasures!


On the back of the menu at Crema y Nata
translated to English:
Life is very short . . . start with dessert!

And some morning when I walk by there I may just start the day with a cup of Te Chai!


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Gardeners Lunching at My House

Every other Wednesday they come work my yard & eat lunch on my terrace.
Last time William brought ceviche. This coming Wednesday it’s Sopa Azteca.
I’ll eat the soup with them this time, but I don’t eat ceviche (raw fish soup).
I provide the drinks!   La conversación es en español.
Roca Verde, Atenas, Costa Rica
My Garden photo gallery 
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día de Navidad: Jesus, Family, Friends and Food!

Christmas Morning Breakfast View
My tamales came from La Coope Supermercado, 2 to a package, 2 meals.

Here’s a recipe for making Costa Rica Christmas Tamales. (Mine didn’t have as many vegetables.)
And to watch them being made, see this YouTube video of a family making them.

I’m sure the homemade ones are better than the ones I got at the Supermercado, but to be honest, I did not care for them. Mine had very few veggies and only a small piece of pork. The cornmeal and lard wrapping is what I don’t like.To much fat and cholesterol and not that tasty. I had to add sauce. These tamales are not part of my tradition unless I find better tasting ones! And maybe a healthier version?

And some more local Christmas decorations:

Maybe typical of governments, but the city hall had one of the few secular
Christmas decoration in town plus their decorated tree in the park.
This is a very contemporary tree with reindeer of all things!
The “Municipal Building” is opposite one corner of Central Park.

And the Catholic Church in center of town had this indoor nativity
and an outdoor one with live people at certain times which I never caught.
More homes have nativities. Jesus is more popular than Santa here!
My nativity collection went fast at the silent auction earlier.

Christmas Dinner with neighbors at Hotel Colinas del Sol nearby.

There is never an excuse for being lonely here! In fact, I sometimes have to work at finding my needed solitude!  🙂

FELIZ NAVIDAD
from Charlie in Costa Rica

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Costa Rica Fresh Fruit!

On Feria Day (Farmers’ Market Day) I process some of the fruit purchased . . .

. . . and then have a fruit plate for lunch!  🙂

I cut up half or more of the mango, pineapple and papaya into little squares and put in zip lock bags in the freezer to use in my fresh fruit frescos, refrescos de frutas, batidos, jugo de naturales or just smoothies for people from the states. And there are a lot of other names for drinks made from fresh fruit, plus a rice, cinnamon, and milk drink call horchata or an even better version with vanilla ice cream called leche muella. Fruit rules in Costa Rica!

Images, Descriptions & Uses of The Tropical Fruits of Costa Rica  NEAT PAGE!
Probably at least one fruit here you have never heard of! And sorry, but I have not tried all of them yet! And this list is not all of the fruits found here. 

When eating a fruit, think of the person who planted the tree.
~Vietnamese saying

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Day of the Iguana! And Eating Report . . .

Spiny-tailed Iguana in Downtown Atenas

I’ve seen one on the apartment grounds, a female with a nest we think, but very skittish and never close enough to photograph. Today I saw this Spiny-tailed Iguana on the back side of ICE, the electric and cell phone company, on the base of their tower. It’s a cell phone image. There are three kinds of iguanas in Costa Rica, Green, Spiny-tailed, and Helmeted. On earlier trips I always saw mostly the Green Iguana and maybe a few spiny-tailed, but never a helmeted yet.

Eating Report . . .
And unrelated to the iguana, except it was on the same walk, I photographed my lunch plate at La Trocha del Boyero. My first time to eat there and I got a typical Tico lunch plate called a “Casado.” It is another one of the better restaurants that I will return to. They also have the reputation of “the best steak in town.” Maybe someday when I’m really hungry! You can get a casado like this for $4 in the little corner “Sodas” (Mom & Pop cafes) or about $5 at El Mejor Clima Restaurant. This nicer placed charged $8. But I got real china and a linen tablecloth! And a nice patio with many plants on a quiet street with just me and one other party at the time. And I read another chapter in the latest book.
Typical Costa Rican Lunch
Fried sea bass, onions, peppers, beans, rice, fried plantains, plantain fritters, and salad. 
La Trocha del Boyero, Atenas, Costa Rica
Covered Outdoor Patios are the most common style restaurant here.

And for Supper . . .

Since I’m on food, let me tell you about my “light” supper. When I buy fresh fruit now, it is usually too much to eat all fresh, so I cut up some and put in sandwich baggies in the freezer. Then; like tonight, I sometimes make a fresh fruit smoothie with some frozen fruits rather than ice cubes. Tonight’s was frozen pineapple, papaya, and strawberries with a not-frozen banana, a small container of yogurt, and some chilled guanabana drink for the liquid (I make this from the pulp of guanabanas and keep in frig as another drink choice along with a similar one from mango pulp). My supper smoothie all blended together to the texture of an icy milkshake and was really yummy! With that I ate a slice of watermelon and a little peanut butter sandwich on whole grain “fruit bread.” That’s like raisin bread with more than raisins and in the whole grain bread! Eating is fun here! And I am not losing weight! But I walk enough to not be gaining weight! 3.5 miles today, 5.5 yesterday! My phone measures mileage, along with being my camera, portable Kindle, calendar, and other neat tools. Life is good! Pura Vida!

“If more of us valued food and cheer and song above hoarded gold, 
it would be a merrier world.” 
― J.R.R. Tolkien
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Friday “Feria” Today

I got lots of fresh fruits and tomatoes today at the Farmers’ Market.
They call it “Feria,” Spanish for “Fair” – the weekly Farmers’ Market.

And what did I get? Papaya, Mangoes, Watermelon, Strawberries, Pineapple, Bananas, Tomatoes. I’m just not into cooking a lot of vegetables and things like potatoes or cassava. I eat those in restaurants! 

I have a new favorite place to eat, El Balcon del Cafe and Bakery run by a German woman. I had the best-prepared fish since moving to Atenas and a heavenly German Apple Pie Alamode. 
I have lived here 6 weeks and two days. Today it is partly sunny and 81° at about 3:45 PM. 
El Balcon del Cafe and Bakery